Kombu flakes - Sizes: 35g / 250g / 5lb / 10lb / 50lb

Kombu flakes - Sizes: 35g / 250g / 5lb / 10lb / 50lb

The role of iodine is particularly important for the immune system and brain development.

Iodine is essential for the thyroid gland to produce thyroid hormones. Their role is very important for the immune system. These hormones control brain growth and development in fetuses and young children. Throughout life, they regulate body temperature and our energy.

It is recommended to eat 1g of Kombu (Laminaria digitata) per day.

Formats: 35g / 250g / 5lb / 10lb / 50lb

SUSTAINABLE and ECO-RESPONSIBLE FISHING

An Ocean of Flavors is the only producer of seaweed certified sustainable and eco-responsible fishing at the Excellence level by the Green Pages. It is a vegan, gluten-free, and kosher product.

* Good to know: 35g of dehydrated seaweed is equivalent to approximately 1lb of fresh seaweed

Allergen Information
Format
$10.99 CAD
$10.99 CAD

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Flavors

Vegetal flavor reminiscent of dried hay, caramel and fleur de sel.

Uses

Just a pinch or half a teaspoon is enough to enhance the flavors of your dish and benefit from the health benefits of wakame.
Dish ideas: poke bowl, seafood, fish, meat, sauce, smoothie, soup, salad, cocktail, starter, dessert, ice cream, etc.
Adds smoothness to recipes (can replace cornstarch and other gelling agents).
It can be used to speed up the cooking time of grains, vegetables, and legumes, as well as making them easier to digest. In Japanese cuisine, kombu is the basic ingredient of dashi, their traditional broth.

Ingredients

Naturally dried wild kombu

Nutritional value

*Percent Daily Values ​​are based on a 2,000 calorie diet. Your daily values ​​may be higher or lower depending on your calorie needs.

Kombu flakes - Sizes: 35g / 250g / 5lb / 10lb / 50lb

$10.99 CAD

Nutritional characteristics

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