Vegetable Bowl with Sea Bacon Sauce

For the sauce

• ⅓ cup veganaise (vegan mayonnaise)
• 3 tbsp hot water
• 2 tbsp fresh ginger
• 2 tbsp. of Sea Bacon Flakes An Ocean of Flavors
• 1 tbsp Sriracha sauce
• 1 tbsp maple syrup
• 2 sweet potatoes (cut into cubes)
• 1 clove garlic (minced)
• nutritional yeast (to taste)
• salt and pepper (to taste)
• canola oil

Ingredients for the bowl (the choice of vegetables can vary according to your preferences)

• purple beans
• corn kernels (steamed)
• broccoli florets (blanched)
• cucumber (cut into slices)
• yellow cherry tomatoes
• dried tomatoes
• ¼ red bell pepper (diced)
• ¼ cup cooled cooked rice (optional)